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fritter

/ˈfɹɪtə/

noun

Meaning

  • A dish made by deep-frying food coated in batter.

  • A fragment; a shred; a small piece.

verb

Meaning

  • (often with about, around, or away) To squander or waste time, money, or other resources; e.g. occupy oneself idly or without clear purpose, to tinker with an unimportant part of a project, to dally, sometimes as a form of procrastination.

    "He can’t figure out how to finish the paper he’s writing, so he’s resorted to frittering with the fonts."

  • To sinter.

  • To cut (meat etc.) into small pieces for frying.

  • To break into small pieces or fragments.